watershed summer 2017 header

ws scallop 950px7px

 

Features Summer 2014 

 

Digging Up Deadly Secrets

author: Paul Dalby

campx 185

They called it the "Corridor of War" - a deceptively bucolic swath of farmland and villages hugging the north shore of lake Ontario from Whitby all the way to Picton

Read more...

Hairline 555x15

Hat-Trick

author: Conrad Beaubien

hat trick 185pxI’m a fan of hats, so when I was in the TSC a.k.a. Tractor Supply Company store in Belleville recently and spotted a display of felt fedora hats, I was caught. I checked it out in the mirror, and said to myself: mmm…seems to work…nice headband…and look: a Made in Canada label.

Read more...

Hairline 555x15

My Mother's Secrets

author: Denny Manchee 

mothers secret 185pxThe beauty and a brilliant minds behind Canada’s Man Called Intrepid, William Stephenson.

Read more...

Hairline 555x15

Whatever Happened to the Rice in Rice Lake?

author: Tom Cruickshank

rice lake 185px

A tribute to the once plentiful wild rice that used to grow as thick as a carpet on the largest lake in the Kawarthas…and to the valiant effort to restore it.

Read more...

 

 

 

Current Issue - Summer 2017

BROWSE CURRENT ISSUE ONLINE

Watershed Magazine Summer 2017

View Issue

First Words

Jane Kelly Summer 2017 home

A FEW WEEKS AGO, I SPENT A RAINY SUNDAY AFTERNOON watching a movie with my five-year-old grandson. It was an interpretation of Dr. Seuss’s The Lorax: the triumph of a good guy over a bad guy..…... read more

Mailbag

WHEN THE WELL RUNS DRY
I always enjoy Watershed, but the Spring issue was particularly interesting, especially Paul Dalby’s spot-on “When the Well Runs Dry”...

Read more...

AWARDS

76th yr

Partners

 

partners master partners new
partners master northumberland
forests ontario

 

hairline wide 865x8CONTRIBUTORS
hairline wide 865x15

david newland

contributor 1Writer, performer and speaker, David was named a Fellow of the Royal Canadian…

eileen argyris

contributor 2

Eileen has lived in Northumberland County since 1971, and spent most of her journalism....

jeff bray

contributor 3Jeff has been in and around the food world for over 18 years He’s passionate about food – where it comes from and who makes it....